Easiest Way to Prepare Homemade Deconstructed lasagna
Title : Easiest Way to Prepare Homemade Deconstructed lasagna
link : Easiest Way to Prepare Homemade Deconstructed lasagna
Easiest Way to Prepare Homemade Deconstructed lasagna
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Super Quick Homemade Deconstructed lasagna. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Deconstructed lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deconstructed lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Deconstructed lasagna is 10-14 depending on serving sizes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Deconstructed lasagna estimated approx 30-35 minutes.
To get started with this particular recipe, we must first prepare a few components. You can have Deconstructed lasagna using 11 ingredients and 11 steps. Here is how you can achieve it.
I’m sure at one point or another everyone has had hamburger helper. This is a nice homemade spin on lasagna hamburger helper.
Ingredients and spices that need to be Take to make Deconstructed lasagna:
- 2.5 lbs hamburger
- Large onion
- 3 tbsp minced garlic
- 4 cups chicken broth
- 3 cups water
- 48 oz marinara
- 24 oz wide ribbon noodles
- 30 oz ricotta cheese
- 1 tsp basil
- 2 cups mozzarella cheese
- 4 cups Italian blend cheese
Steps to make to make Deconstructed lasagna
- Brown hamburger meat until only slightly pink (I seasoned my meat with garlic powder, onion powder, Italian seasoning, salt and pepper.) I don’t have exact measurements to this, I’ve always just eyeballed it.
- Add diced onion and 3 tbsp garlic into the meat and continue cooking until meat is done and onion is slightly translucent.
- Drain fat from meat.
- Add chicken broth, water, marinara and noodles in the pot with the meat.
- Cook until noodles are done. (Should take about 15-20 minutes)
- Preheat oven to 425
- Mix 30 oz of ricotta cheese, 1 cup mozzarella cheese and 1 tsp basil.
- Once lasagna mixture is done, put it all in the roaster pan.
- Once mixture is in the roaster pan, spread ricotta cheese mixture over the lasagna mixture.
- Top with remaining mozzarella cheese and 4 cups Italian cheese blend.
- Put in the oven and bake 10 minutes or until cheese is melted.
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