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Title : Steps to Make Homemade Tina's white castle sliders
link : Steps to Make Homemade Tina's white castle sliders

Steps to Make Homemade Tina's white castle sliders

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Simple Way to Make Quick Tina's white castle sliders. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Tina's white castle sliders, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tina's white castle sliders delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tina's white castle sliders is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Tina's white castle sliders using 5 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Tina's white castle sliders:

1. 1 1/2 lb hamburger
2. 1 envelope onion soup mix
3. 1 tbsp peanut butter (yes i know crazy sounding but trust me add it unless there are allergies then leave out)
4. 1/2 cup milk
5. 1 onion finely chopped

Steps to make to make Tina's white castle sliders

1. Preheat oven to 350°F
2. Mix all but onion together.....use your hands works better.
3. Put meat mixture on a cookie sheet (I covered pan with foil first) and spread out. recipe says use a rolling pin but I just used my hands. spread it all out evenly to edges of pan. I used largest sheet I had.
4. Bake for 10 minutes and remove from oven. if there's a lot of grease drain off
5. Sprinkle chopped onion around edges of meat and bake for 15 minutes
6. Remove from oven scoop onions from edges and spread on top of meat. take cheese and lay on top put back in oven and cook 7-10 more minutes till cheese is good and melted.
7. Remove from oven place top of rolls on top of the meat. put them as close together as you can. depending on how much meat shrinks and type of rolls you use will depend on how many sliders you get. (side note..I bought Walmart rolls from their bakery cause that's the only ones I could find in the store.)
8. Prep time is 5mins to mix meat. bake time will be 40-50 mins. if you omit the cheese instead of 7-10 mins I baked for 5. I left cheese off because two of my kids don't like cheese.

While this is in no way the end all be all guide to cooking quick and easy lunches it is very good food for thought. The expectation is that this will get your creative juices flowing so you can prepare wonderful lunches for the family without having to complete too terribly much heavy cooking through the process.

So that is going to wrap it up for this special food Steps to Make Perfect Tina's white castle sliders. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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