Recipe of Quick Juicy Steakhouse Burgers
Title : Recipe of Quick Juicy Steakhouse Burgers
link : Recipe of Quick Juicy Steakhouse Burgers
Recipe of Quick Juicy Steakhouse Burgers
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Perfect Juicy Steakhouse Burgers. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Juicy Steakhouse Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Juicy Steakhouse Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Juicy Steakhouse Burgers is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Juicy Steakhouse Burgers estimated approx 18 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Juicy Steakhouse Burgers using 10 ingredients and 12 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Juicy Steakhouse Burgers:
- 2 slice white sandwich bread
- 1/3 cup low fat milk
- 2 1/2 tsp kosher salt
- 1 tsp freshly ground black pepper
- 3 clove minced garlic
- 1 1/2 tbsp worcestershire sauce
- 2 tbsp ketchup
- 1 1/2 lb ground beef
- 1 1/2 lb ground pork
- 3 scallions, finely sliced
Steps to make to make Juicy Steakhouse Burgers
- In a large bowl, mash the bread and milk together with a fork until it forms a chunky paste.
- Add the salt, pepper, garlic, worcestershire sauce, and ketchup and mix well.
- Add the ground beef, ground pork, and scallions and break the meat up with your hands.
- Gently mix everything together until combined. Do not overmix.
- Take enough meat to fit in your palm, roll into a ball and form into a round patty with flat edges.
- Add a dimple to the middle to prevent the patties from ballooning up whilst cooking.
- Coat grill grates with a decent coat of canola or vegetable oil.
- Grill the burgers over high heat for 2 minutes.
- Rotate burgers 90° and cook another 2 minutes.
- Flip burgers and cook for 2 minutes.
- Rotate 90° and cook for another 2 minutes.
- Add desired toppings and serve hot.
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So that's going to wrap this up for this special food Simple Way to Prepare Award-winning Juicy Steakhouse Burgers. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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