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Title : Steps to Prepare Super Quick Homemade Sunday Burger with Butter Tossed Veggies
link : Steps to Prepare Super Quick Homemade Sunday Burger with Butter Tossed Veggies

Steps to Prepare Super Quick Homemade Sunday Burger with Butter Tossed Veggies

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Quick Sunday Burger with Butter Tossed Veggies. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sunday Burger with Butter Tossed Veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sunday Burger with Butter Tossed Veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sunday Burger with Butter Tossed Veggies is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sunday Burger with Butter Tossed Veggies estimated approx 40 mins.

To begin with this particular recipe, we have to prepare a few components. You can cook Sunday Burger with Butter Tossed Veggies using 10 ingredients and 9 steps. Here is how you cook that.

Crunchy n Yummy

Ingredients and spices that need to be Prepare to make Sunday Burger with Butter Tossed Veggies:

1. 1 medium cucumber
2. 2 medium onions
3. 1 tbsp butter
4. 1 pinch salt
5. 1 tsp pepper powder
6. 1 medium tomato
7. 3 medium potatoes
8. 3 tbsp corn seeds (boiled and crushed)
9. 1 tsp chilly powder or flakes
10. 4 medium Buns

Instructions to make to make Sunday Burger with Butter Tossed Veggies

1. Slice 1 medium cucumber into about 7mm slices
2. Take 2 medium onions and slice them into full /Half slices add per your choice. Do not chop/dice them.
3. Place a pan on medium heat and add 1 tablespoon butter. Add the cucumbers and onions to this and toss gently. Add salt and pepper to taste.
4. Add tomato to this if you like. I like to keep the raw cruch in tomatoes hence added them last . Keep the preparation aside.
5. Boil 3 medium potatoes and mash them coarsely. Add salt, pepper powder and chilly flakes to taste. I added some crushed boiled corn as well. If you plan to add them, make sure to stain the water out of them.
6. Use a cookie cutter to make round shaped tablets of the potato mix. Since I'm not into baking i used a jar cap and polythene sheet instead
7. Your potato patties should look fairly round like this.
8. Use the same pan used for butter tossed veggies as the greased pan will help to cut back on some butter. Start on gentle heat till the patty feels done and then raise to high to give it that golden red crust.
9. Slice the buns in half and run them across the same pan with sliced faces down. This will add some buttery flavour to them. Serve hot

While that is in no way the end all be guide to cooking easy and quick lunches it is great food for thought. The stark reality is that will get your own creative juices flowing so that you are able to prepare excellent lunches for your family without having to do too terribly much heavy cooking through the process.

So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Quick Sunday Burger with Butter Tossed Veggies. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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