Step-by-Step Guide to Make Speedy Peppered Pink Salt Burger
Title : Step-by-Step Guide to Make Speedy Peppered Pink Salt Burger
link : Step-by-Step Guide to Make Speedy Peppered Pink Salt Burger
Step-by-Step Guide to Make Speedy Peppered Pink Salt Burger
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Award-winning Peppered Pink Salt Burger. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Peppered Pink Salt Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peppered Pink Salt Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Peppered Pink Salt Burger using 5 ingredients and 5 steps. Here is how you can achieve that.
A delicious burger!
Ingredients and spices that need to be Get to make Peppered Pink Salt Burger:
- 1 teaspoon fresh ground black pepper
- 1/2 teaspoon Himalayan Pink salt
- 2 slices white bread
- 2 teaspoon mayonnaise
- 1/2 pound ground chuck
Steps to make to make Peppered Pink Salt Burger
- Heat a skillet hot
- Form the ground chuck into a rectangular shape and add to the hot skillet. Let it sear for 3 minutes flip it over and add salt and pepper. Sear for 2-1/2 minutes remove from heat and let rest 5 minutes.
- Toast the bread in the same skillet.
- Add mayonnaise to the bread.
- Assemble the burger. Serve I hope you enjoy!!
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So that is going to wrap it up for this special food Step-by-Step Guide to Make Favorite Peppered Pink Salt Burger. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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