Easiest Way to Make Ultimate MEATLOAF in a blender!

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Title : Easiest Way to Make Ultimate MEATLOAF in a blender!
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Easiest Way to Make Ultimate MEATLOAF in a blender!

MEATLOAF in a blender!

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Ultimate MEATLOAF in a blender!. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from MEATLOAF in a blender!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MEATLOAF in a blender! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make MEATLOAF in a blender! is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook MEATLOAF in a blender! estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have MEATLOAF in a blender! using 12 ingredients and 7 steps. Here is how you can achieve it.

My mother in law taught me to make meatloaf by this method and shared her recipe with me. This is not her original recipe, but close!

Ingredients and spices that need to be Make ready to make MEATLOAF in a blender!:

  1. 2 lb lean hamburger
  2. 5 hot dog buns
  3. 1 cup milk
  4. 2 large eggs
  5. 1/3 cup chopped onion
  6. 1 tsp salt
  7. 1 tsp ground black pepper
  8. 1 tsp garlic powder
  9. 1 tsp celery salt
  10. 1 tsp mustard
  11. 1 tbsp worcestershire sauce
  12. 1 tbsp nacho jalapeños sliced if desired

Steps to make to make MEATLOAF in a blender!

  1. Put all ingredients EXCEPT the hamburger into a blender and blend until smooth. Add the blended ingredients to hamburger in large mixing bowl and mix well by hand.
  2. Shape into a loaf and place in a bread loaf pan. Bake at 350°F for 1 and 1/2 hours.
  3. Drain any excess grease off meatloaf half way through baking time. I use 12 % fat burger and usually don't have much to pour off.
  4. When meatloaf is done, run knife around outside of meatloaf in the pan to break it free.
  5. Turn meatloaf upside down on a cutting board or serving platter. Let stand for 5-10 minutes before slicing. I slice using an electric knife, but a bread knife can also be used.
  6. Serving Suggestion: Serve with baked potato, macaroni and cheese, or scalloped potatoes and any green vegetable and/or garden salad.
  7. Meatloaf may be topped with brown gravy, marinara sauce, or A-1 Sauce.

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So that's going to wrap this up for this exceptional food Recipe of Quick MEATLOAF in a blender!. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!



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