Recipe of Quick Giddy-Up Tator Tot Casserole
Title : Recipe of Quick Giddy-Up Tator Tot Casserole
link : Recipe of Quick Giddy-Up Tator Tot Casserole
Recipe of Quick Giddy-Up Tator Tot Casserole
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Giddy-Up Tator Tot Casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Giddy-Up Tator Tot Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Giddy-Up Tator Tot Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Giddy-Up Tator Tot Casserole is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Giddy-Up Tator Tot Casserole estimated approx 15 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Giddy-Up Tator Tot Casserole using 12 ingredients and 8 steps. Here is how you can achieve that.
@twinkie it all depends on the person who makes it :) some like it saltier some dont. Glad you enjoyed it though!
Ingredients and spices that need to be Prepare to make Giddy-Up Tator Tot Casserole:
- 1 Bag of tator tots
- 2 lb hamburger
- 1/2 onion, chopped
- 1 can cream of mushroom
- 1/2 cup sour cream
- 1 cup shredded cheese
- dash lawry seasoning
- dash paprika
- dash ground black pepper
- dash garlic powder
- 1 tbsp minced garlic
- pinch finely ground red pepper
Instructions to make to make Giddy-Up Tator Tot Casserole
- Preheat oven to 425°F
- Cook the 2 lbs of hamburger with
- While hamburger is cooking. Mix the cream of mushroom and sour cream together.
- Drain hamburger and combine the hamburger and cream of mushroom/sour cream together.
- Empty the mixture into a dish.
- Place the bag of tator tots over the mixture in dish. Make sure to pretty much evenly spread the tator tots.
- Place in oven for about 20 min or until tator tots are golden brown.
- ENJOY!!
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