Recipe of Quick Sriracha Feta Burgers or Meatballs
Title : Recipe of Quick Sriracha Feta Burgers or Meatballs
link : Recipe of Quick Sriracha Feta Burgers or Meatballs
Recipe of Quick Sriracha Feta Burgers or Meatballs
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Speedy Sriracha Feta Burgers or Meatballs. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Nutritious cooking can be difficult as many of us don't want to spend some time planning and preparing meals which our families refuse to eat. At the exact same timewe need our own families to be healthier so we are feeling pressured to learn new and improved methods of cooking healthy foods to the family to enjoy (and unfortunately in a few cases scorn).
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Many things affect the quality of taste from Sriracha Feta Burgers or Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sriracha Feta Burgers or Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sriracha Feta Burgers or Meatballs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can have Sriracha Feta Burgers or Meatballs using 9 ingredients and 5 steps. Here is how you cook it.
This recipe is a new twist on an old favorite!
Ingredients and spices that need to be Prepare to make Sriracha Feta Burgers or Meatballs:
- 1 lb ground chuck
- 2 tbsp olive oil, extra virgin
- 1 dash salt
- 1 dash ground black pepper
- 3 tbsp Sriracha sauce
- 1 tbsp garlic powder or flakes
- 1/2 cup feta, crumbled
- 1 egg
- 1/2 cup all-purpose flour
Instructions to make to make Sriracha Feta Burgers or Meatballs
- In a large bowl, mix ground chuck (uncooked), salt, pepper, egg, flour, Sriracha, garlic, and feta cheese until well blended.
- For burgers, shape mixture into patties. Makes 4-6 bun-sized patties.
- Add oil to a large pan and cook over med high heat to desired doneness. These can also be grilled.
- For meatballs, shape into heaping tablespoon sized balls and place, spaced out, on greased baking sheet. Bake in 500° oven for 12-15 minutes.
- Garnish with additional Sriracha, feta crumbles, and diced green onions.
While that is certainly not the end all be all guide to cooking easy and quick lunches it is great food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without having to do too terribly much heavy cooking through the process.
So that is going to wrap this up for this special food Recipe of Ultimate Sriracha Feta Burgers or Meatballs. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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