Recipe of Super Quick Homemade Spinach & corn meatloaf
Title : Recipe of Super Quick Homemade Spinach & corn meatloaf
link : Recipe of Super Quick Homemade Spinach & corn meatloaf
Recipe of Super Quick Homemade Spinach & corn meatloaf
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Quick Spinach & corn meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spinach & corn meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach & corn meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Spinach & corn meatloaf using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Spinach & corn meatloaf:
- 2-3 lbs hamburger meat
- 2 eggs
- Bread crumbs
- 1 can corn (drained)
- 1 can spinach drained well
- to taste Salt and pepper
- to taste Garlic powder
- Onion power to taste or can used diced onion
- Topping
- Ketchup
- Brown sugar
- 1 teaspoons mustard
Instructions to make to make Spinach & corn meatloaf
- Drain corn and spinach set aside
- In a bowl add hamburger meat, eggs, bread crumbs, mix well. Then add spices, corn and spinach, mix well. (I use a half can of the corn and spinach, I don’t use all of it, if I was using more meat I’d use all of the can, use what you will like.)
- Put meat mixture in a loaf pan, (if you don’t have one that’s ok use a cookie sheet and shape it in a loaf.)
- Topping, add add ingredients and mix, put on to of loaf.
- Bake at 350 for 45 mins, use boiler for the last few mins to brown up the top if needed. (cooking times my change,)
- Notes- can use Collard greens instead of spinach, it’s good that way too. No need for sides because the sides are in the main meal, just a side of mashed potatoes...
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