How to Prepare Ultimate Stuffed Enchilada Shells

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Title : How to Prepare Ultimate Stuffed Enchilada Shells
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How to Prepare Ultimate Stuffed Enchilada Shells

Stuffed Enchilada Shells

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, How to Make Perfect Stuffed Enchilada Shells. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stuffed Enchilada Shells, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Enchilada Shells delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed Enchilada Shells is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Stuffed Enchilada Shells using 6 ingredients and 9 steps. Here is how you can achieve that.

So easy to make and sooo tasty!

Ingredients and spices that need to be Take to make Stuffed Enchilada Shells:

  1. 1/2 box jumbo pasta shells
  2. 1 lb. hamburger
  3. 2 cups shredded cheddar cheese
  4. 1 cup enchilada sauce
  5. To taste seasonings of choice: black pepper, garlic, cumin, chili powder
  6. To taste Toppings of choice: lettuce, tomato, sour cream, onions

Instructions to make to make Stuffed Enchilada Shells

  1. Preheat oven to 400 degrees. Cook hamburger along with seasonings until fully cooked; drain and return to pan.
  2. Add in 1 cup of cheddar cheese; mix and set aside.
  3. Meanwhile cook shells according to package instructions; drain and rinse with cold water; set aside.
  4. Grease a 9x13 baking dish and spoon enchilada sauce evenly on bottom.
  5. Equally divide meat mixture among shells and place on top of enchilada sauce.
  6. Top with remaining cheese.
  7. Bake at 400 degrees for 15 to 20 minutes or until hot and bubbly.
  8. Set up topping station.
  9. Enjoy!

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So that is going to wrap it up with this special food Easiest Way to Make Favorite Stuffed Enchilada Shells. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!



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