Recipe of Super Quick Homemade Black bean burgers

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Recipe of Super Quick Homemade Black bean burgers

Black bean burgers

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Prepare Homemade Black bean burgers. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Black bean burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black bean burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Black bean burgers is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Black bean burgers estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can have Black bean burgers using 14 ingredients and 8 steps. Here is how you cook it.

Better than the frozen brands I've tried.

Ingredients and spices that need to be Get to make Black bean burgers:

  1. 2 can (15 oz) black beans
  2. 1 each red onion (chopped)
  3. 1 each red bell pepper (chopped)
  4. 2 each Jalapeño (seeded and chopped)
  5. 2 each Chipotle chilies in adobo sauce (chopped)
  6. 1/2 cup Frozen corn
  7. 1 cup Whole wheat flour
  8. 1 cup bread crumbs
  9. 2 cup salsa
  10. 3 tsp Chipotle powder
  11. 2 tsp garlic powder
  12. 2 tsp cummin
  13. 1 tsp Black pepper
  14. 1 salt to taste

Steps to make to make Black bean burgers

  1. Drain and rinse beans. Mash beans in large bowl.
  2. Saute onion, green pepper, corn, and Jalapeño in vegetable oil approx five minutes.
  3. Add sauted vegetables, salsa, bread crumbs, Chipotle powder, garlic powder, cummin, black pepper, and salt to mashed beans. Mix well. Adjust mixture to desired consistency by add more flour or salsa.
  4. Cut parchment paper into 12 squares approx 6"x 6"
  5. Scoop mashed beans mixture by 1/3 cupfulls into individual pieces of parchment paper. Mash with fingers forming into patties.
  6. Transfer patties into a preheated skillet with vegetable oil and fry about six minutes on each side over medium high heat.
  7. Eat and enjoy!
  8. Let remaining patties cool completely and transfer to a cookie sheet lined with parchment paper. Freeze patties. Then transfer to freezer bags and enjoy later in lunches etc.

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So that is going to wrap this up for this exceptional food Recipe of Quick Black bean burgers. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!



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