How to Prepare Favorite Melty Cheesy Tofu Burgers
Title : How to Prepare Favorite Melty Cheesy Tofu Burgers
link : How to Prepare Favorite Melty Cheesy Tofu Burgers
How to Prepare Favorite Melty Cheesy Tofu Burgers
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Ultimate Melty Cheesy Tofu Burgers. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Melty Cheesy Tofu Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Melty Cheesy Tofu Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Melty Cheesy Tofu Burgers is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Melty Cheesy Tofu Burgers using 11 ingredients and 8 steps. Here is how you cook that.
It's been 6 years since I stopped eating meat. Most of my protein intake comes from tofu. Tofu can be eaten in many different ways, and you can even make pseudo-hamburgers with tofu. At Step 6, when you are forming the patties try to cover the cheese completely so that it's not poking out to the surface; that way the burgers will fry up easily. You can use a cheese other than mozzarella. Any cheese is ok as long as it's the melting kind. Recipe by enzo_lorenzo
Ingredients and spices that need to be Make ready to make Melty Cheesy Tofu Burgers:
- 1 clock Tofu
- 10 leaves Shiso leaves
- 80 grams Mozzarella cheese
- 1 can Canned tuna
- 4 tbsp Sesame seeds
- 1 1/2 cup Panko
- 5 tbsp Soy sauce
- 10 grams Butter
- 1/2 Lemon
- 1 pinch of each Salt and pepper
- 1 Cooking oil
Steps to make to make Melty Cheesy Tofu Burgers
- Cut up the tofu and drain away the excess water.
- Finely julienne the shiso leaves, and put into a medium sized bowl.
- Cut the mozzarella cheese into 1 cm cubes, and put into the bowl with the shiso leaves.
- Add the drained tofu, canned tuna and sesame seeds to the bowl, and season lightly with salt and pepper.
- Mix the contents of the bowl together well with your hands, and adjust the texture by adding panko. The amount you put in depends on how well you drained the tofu; just add enough to be able to form the mixture into patties.
- Spread a little oil around the bottom of a frying pan, and warm up over medium heat. In the meantime, divide the mixture from Step 5 into 5 equal portions and form into round patties. When the frying pan is hot put in the tofu burgers and fry until golden brown on both sides.
- When the tofu burgers are done, remove from the pan and add the soy sauce. When it's boiling turn off the heat and add lemon juice. Add the butter and mix until the butter is melted.
- When the butter has completely melted the sauce is done. Pour over the burgers, and eat while piping hot!
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So that is going to wrap it up with this special food Recipe of Ultimate Melty Cheesy Tofu Burgers. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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