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Title : Recipe of Ultimate Chickpea &Salmon Patty burgers
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Recipe of Ultimate Chickpea &Salmon Patty burgers

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, How to Prepare Award-winning Chickpea &Salmon Patty burgers. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chickpea &Salmon Patty burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chickpea &Salmon Patty burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chickpea &Salmon Patty burgers is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chickpea &Salmon Patty burgers estimated approx 15 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Chickpea &Salmon Patty burgers using 15 ingredients and 8 steps. Here is how you can achieve it.

has awesome flavors

Ingredients and spices that need to be Make ready to make Chickpea &Salmon Patty burgers:

1. 1/2 can (14oz) chickpea drained well
2. 1 can (14.75oz) pink salmon drained well
3. 1 cup crackers crushed
4. 1/2 cup onions diced thin
5. 1/4 tsp tony chachere's original Creole seasoning
6. 1/4 tsp black pepper
7. 1/4 tsp salt
8. 2 eggs
9. 1 cup all purpose flour
10. 2/3 cup vegetable oil
11. 5 hambuger buns
12. 1 cup shredded lettuce
13. 1 large red tomato
14. 5 slice of cheese
15. 1 tsp mayonnaise for each bun

Instructions to make to make Chickpea &Salmon Patty burgers

1. in a large bowl add chickpea that are drained well,add salmon drained well, crackers, tony chachere 's season, onions eggs ,salt and pepper
2. mix together very well, should be in a ball form, makes 5 thick pattys.
3. now the flour in another bowl, take patty and put onto flour, with your fingers press down and turn patty do the same, untill all the pattys are floured.
4. on medium-high heat,in a skillet put the vegetable oil let heat oil untill hot. but not to hot that the oil is smoking then its to hot.
5. place pattys in and fry on each side for 5 minutes.untill fried all pattys
6. optional make your burgers or using the patties for your main course
7. to make your burgers, add mayonnaise ,lettuce ,tomato . and chesse
8. you can garnish anyway you like.

While that is certainly not the end all be guide to cooking easy and quick lunches it's excellent food for thought. The hope is that will get your own creative juices flowing so you could prepare wonderful lunches for your family without needing to accomplish too much heavy cooking through the approach.

So that's going to wrap this up with this special food Steps to Prepare Speedy Chickpea &Salmon Patty burgers. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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