Recipe of Award-winning Tofu Hamburger Steaks
Title : Recipe of Award-winning Tofu Hamburger Steaks
link : Recipe of Award-winning Tofu Hamburger Steaks
Recipe of Award-winning Tofu Hamburger Steaks
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Quick Tofu Hamburger Steaks. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Tofu Hamburger Steaks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu Hamburger Steaks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tofu Hamburger Steaks is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Tofu Hamburger Steaks using 8 ingredients and 3 steps. Here is how you can achieve it.
As noted earlier, most tofu hamburgers use chicken or eggs, so I wanted to make vegetarian hamburger patties. Drain as much water out of the tofu as possible. I thought about adding carrots, but forgot to put them in. You could also add in hijiki (a type of seaweed), or anything else you'd prefer. Recipe by Linda
Ingredients and spices that need to be Take to make Tofu Hamburger Steaks:
- 1 block Firm tofu
- 2 Shiitake mushroom
- 1/2 Japanese scallions
- 1 chunk Ginger
- 1 pinch Katakuriko
- 1 pinch Salt, pepper
- 1 Soy sauce, sake, mirin, sugar
- 1 dash Vegetable oil
Instructions to make to make Tofu Hamburger Steaks
- After heating the tofu in the microwave for about 3 minutes, drain out the water using a flat dish as a weight. Press out excess water using a kitchen towel, then crumble the tofu.
- Finely chop the shiitake mushrooms, onion, and ginger. Sauté them in vegetable oil, then mix with the tofu, salt, pepper, and katakuriko. Form into patties.
- Using a little bit of vegetable oil, brown both sides of the burger over medium heat. Serve with teriyaki sauce to taste.
While this is certainly not the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that will get your own creative juices flowing so you could prepare excellent lunches for your own family without needing to perform too much heavy cooking in the process.
So that's going to wrap it up for this exceptional food Recipe of Award-winning Tofu Hamburger Steaks. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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